Beef
The Cuts
- Bones – Neck
- Bones – Soup
- Bottom Round
- Brisket
- Cheeks
- Chuckeye
- Delmonico
- Flank Steak
- Flatiron
- Ground Beef
- Heart
- Marrow Bones
- Mock Tender
- NY Strip
- Porterhouse
- Ribeye
- Ribeye – Boneless
- Shank
- Short Rib
- Short Rib – Boneless
- Sirloin
- Sirloin Tip
- Skirt Steak
- Tenderloin Tongue
- Top Blade
- Paleron
Pork
The Cuts
- Bacon
- Belly
- Boneless Loin
- Chops
- Feet
- Ham
- Hock
- Neck Bones
- Ribs – Baby Back
- Ribs – Spare
- Country
- Shanks
- Shoulder
- Skin
- Whole Rib Roast
Special Order Items
Require Advanced Notice. Please Call for Details.
- Whole Pigs (20lbs & more)
- Duck
- Rabbit
- Goat
- Turkey
Chicken
The Cuts
- Whole
- Breasts
- Leg Quarters
- Thighs
- Drumsticks
Sausages & Charcuterie
We offer a variety of house-made sausages, pate, and other charcuterie items that change daily.
Note:
No sandwiches on Sunday.
Lamb
The Cuts
- Loin Chop
- Rack
- Ribs
- Shank
- Shoulder
- Leg
- Belly
